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Clarabel is a family run business restaurant which has established in Ayia Napa, and is offering the widest and tastiest selection of dishes, local and international.
Clarabel also specialises on a flambee cooking. They cook their Clarabel, Diane and Pepper Steaks. They also cook chicken flambee with garlic, pepper and Diane flavors.
The menu contains hot meat options, pasta, international cuisine, fresh vegetables, salad and a selection of poultry and fish dishes.
In here you will find high quality food, sparkling clean restaurant, friendly service and unsurpassed value for money. Join them for a memorable dining experience.