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The renowned team of Kipriakon has managed to deliver Cyprus cuisine with a special twist, always inspired from Cyprus tradition and quality that will surely amaze you and satisfy the most demanding.
With beautiful views over the port and the sea, you can enjoy Cyprus food, any time of the day. The space is contemporary, inviting, warm and cosy, brilliantly designed with distinct Cypriot features. The music is from popular Cypriot artists and composers. The wines are carefully selected from local wineries and most drinks are of Cyprus produce.
The Kipriakon menu includes a selection of the best of Cyprus gastronomy including halloumi, fresh ravioli, baked traditional pasta, koupepia, suvlaki, mouth-watering fresh salads and delicious Cyprus desserts including rice pudding and preserved fruits.
If you wish to try a bit of everything then mezedes is the perfect option but get prepared for a full up stomach... In case you want a hang-out with friends over drinks the Cyprus platter is superb.
‘KIPRIAKON was created through our desire to honour the tradition of Cyprus cuisine, drawing flavours from the past and reintroducing them into today.
With respect to authentic recipes and pure ingredients, we created new gastronomic proposals by evolving tastes and using modern cooking methods.
We are waiting for you!’ The Kipriakon Team.
Daily: 09:00 - 00:00