Louis Taverna & Restaurant

Cyprus

ADDRESS 84 Agiou Andreou, , Pallouriotissa, Cyprus, Lefkosia-Nicosia Directions

At a glance

Ideal for
Cuisine
TavernaCyprus Cuisine
Features
Price
€€€€ Moderately Priced

Louis Taverna & Restaurant created in 2001 by Louis Zacharia (Owner) and Linda Zacharia (Chef). It's a unique family restaurant located near the historic Orthodox Church of Panagias Euangelistrias close to the mainly long path of Pallouriotissas.

The menu is well known for its authentic regional courses inspired from the purity and the freshness of our daily food markets. The owners have created a comfy and peaceful atmosphere for those who want to experience the truthfulness and those who want to escape from the routine.

Their philosophy is to enjoy a traditional Cypriot cuisine with variety of meze and a local or Greek wine, in a friendly atmosphere.

Top Things To Do in Cyprus

See All →

Top Things To Do in Cyprus

Click to See All

Trusted local guides, read by millions every month

  • 2006 online since
  • 26.4M page views a month across the network
  • 14 languages

180+ destination guides, one network

Every guide covers a single destination on its own website, with events, restaurants, things to do and places to stay chosen from local recommendations.

My Guide Network Locations

Nearby Destinations

Also nearby: My Guide Greek IslandsMy Guide Sharm El SheikhMy Guide Athens

See all destinations

Add to your trip
Day {[{day.day}]} {[{day.dateFormat}]}
MorningAfternoonEvening

Add your travel dates so we can place this on the right day, or save it for later.

Add to day {[{trip.popover.day}]}Add to trip Cancel
Added to your trip Added to day {[{trip.toast.day}]}, MorningAfternoonEvening Saved to your trip Already in your trip Transfer saved to your trip Save your trip to get fresh suggestions Staying in {[{trip.toast.label}]} Base cleared Trip deleted Link copied Could not save your trip Something went wrong, please try again